Saffran Fish Soup.........Very elegant And Exotic!
F ish soup as an entrée is very delicate, refined and delicious even for those among you who do not like fish. Fish is made from the head of the fish but not just any fish. It should be the head of a good quality fish. Fishmongers usually have heads of fish which have not been sold with the rest of the body. They are sold much cheaper than the actual fish itself and if it is a big head, you can get at least 500 gms of pure flesh out if it.